Tasty Baked Breakfast Tacos with Turkey Bacon and Chicken Ham
Enjoy these delicious Tasty Baked Breakfast Tacos filled with turkey bacon and chicken ham, perfect for a hearty morning meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: Mexican
- Diet: Low-Carb
Ingredients
Scale
- 6 taco shells
- 4 strips turkey bacon
- 1 cup cooked chicken ham, chopped
- 4 large eggs
- 1/2 cup shredded cheese
- 1/4 cup diced green onions
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Lightly grease a baking dish and arrange the taco shells in it.
- In a skillet, cook the turkey bacon until crispy, then chop into pieces.
- In a bowl, whisk together the eggs, salt, and pepper.
- Stir in the cooked chicken ham, cheese, green onions, and turkey bacon.
- Pour the mixture evenly into the taco shells.
- Bake for 15-20 minutes or until the eggs are set.
- Serve warm and enjoy!
Notes
- For extra flavor, add salsa or avocado on top before serving.
- Make ahead by prepping the ingredients the night before and assembling in the morning.
Nutrition
- Serving Size: 2 tacos
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 200mg
Keywords: Tasty Baked Breakfast Tacos, breakfast tacos, turkey bacon, chicken ham