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Taco Salad with Ground Beef: Easy, Flavorful, and Healthy Delight

Taco Salad with Ground Beef
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Enjoy a delicious and nutritious Taco Salad with Ground Beef that is perfect for any occasion!

Ingredients

Scale
  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1 cup cherry tomatoes, halved
  • 1 cup corn, drained
  • 1 cup black beans, drained and rinsed
  • 2 cups lettuce, chopped
  • 1 cup shredded cheese
  • 1 avocado, diced
  • 1/2 cup salsa
  • 1/4 cup sour cream

Instructions

  1. In a skillet over medium heat, cook the ground beef until browned.
  2. Drain excess fat and add taco seasoning to the beef.
  3. Follow packet instructions for combining seasoning with the meat.
  4. In a large bowl, combine lettuce, tomatoes, corn, beans, and avocado.
  5. Add the seasoned beef and mix well.
  6. Toss with salsa and top with cheese and sour cream before serving.

Notes

  • For a spicier flavor, add jalapenos or hot sauce to the salad.
  • Can substitute ground turkey for a leaner option.

Nutrition

Keywords: Taco Salad, Ground Beef, Healthy Salad

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