Strawberry Crunch Cookies: Easy Treat for Sweet Cravings
These Strawberry Crunch Cookies are a delightful treat that combines the sweetness of strawberries with a crunchy texture, perfect for satisfying your sweet cravings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup strawberries, diced
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter and sugar.
- Add the diced strawberries and vanilla extract, mixing well.
- In a separate bowl, combine the flour, salt, and baking powder.
- Gradually add the dry ingredients to the wet mixture until well incorporated.
- Drop spoonfuls of the dough on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the edges are golden brown.
- Remove from the oven and allow to cool on a wire rack.
Notes
- Try adding a dusting of powdered sugar on top before serving for extra sweetness.
- These cookies can be made ahead of time and stored for later use.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Strawberry Crunch Cookies, dessert, cookies, sweet treats