Sheet Pan Tacos: Easy Turkey Bacon & Beef for a Family Feast
Enjoy a family feast with these easy sheet pan tacos featuring turkey bacon and beef.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 8 ounces turkey bacon
- 1 packet taco seasoning
- 8 tortillas
- 1 cup shredded cheese
- 1 cup lettuce, chopped
- 1 tomato, diced
- 1 avocado, sliced
Instructions
- Preheat the oven to 400°F (200°C).
- Cook the ground beef and turkey bacon in a skillet until browned.
- Add taco seasoning and stir well.
- Spread tortillas on a sheet pan and fill with the beef mixture.
- Top with shredded cheese and bake for 10-15 minutes.
- Remove from oven and add toppings like lettuce, tomato, and avocado.
Notes
- For a spicier kick, add diced jalapeños.
- Use different types of cheese for variation.
Nutrition
- Serving Size: 1 taco
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 70 milligrams
Keywords: Sheet Pan Tacos, Easy Dinner, Family Meal