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Savory French Onion Soup Bites with Turkey Bacon Delight

Savory French Onion Soup Bites

Enjoy these delicious Savory French Onion Soup Bites with a delightful twist of turkey bacon, perfect for any appetizer spread.

Ingredients

Scale
  • 1 pound turkey bacon
  • 4 large onions, thinly sliced
  • 2 tablespoons unsalted butter
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 cup beef broth
  • 1 cup grated Gruyere cheese
  • 1 package puff pastry

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a skillet, cook the turkey bacon until crispy and set aside.
  3. Add onions and butter to the skillet, and cook until caramelized.
  4. Stir in salt, pepper, and beef broth, simmer for 10 minutes.
  5. Cut puff pastry into squares and place on a baking sheet.
  6. Fill each square with the onion mixture and a sprinkle of Gruyere cheese.
  7. Top with crumbled turkey bacon.
  8. Bake for 15-20 minutes or until golden brown.

Notes

  • For a vegetarian version, omit the turkey bacon.
  • These bites can be made ahead and frozen before baking.

Nutrition

Keywords: Savory French Onion Soup Bites