Print

Pumpkin Chili: The Best Cozy Dish with Turkey Bacon Twist

Pumpkin Chili

A warm and hearty pumpkin chili recipe featuring turkey bacon for a cozy twist.

Ingredients

Scale
  • 2 cups pumpkin puree
  • 1 pound ground turkey
  • 4 strips turkey bacon
  • 1 can kidney beans, drained
  • 1 can black beans, drained
  • 1 can diced tomatoes
  • 1 cup vegetable broth
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon olive oil

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add turkey bacon and cook until crispy.
  3. Add ground turkey and cook until browned.
  4. Stir in pumpkin puree, beans, diced tomatoes, and vegetable broth.
  5. Add chili powder, cumin, garlic powder, onion powder, salt, and pepper.
  6. Bring to a simmer and let cook for 20-30 minutes.
  7. Serve hot and enjoy!

Notes

  • For extra spice, add chopped jalapeños.
  • Top with cheese or sour cream if desired.

Nutrition

Keywords: Pumpkin Chili, Cozy Dish, Turkey Bacon