Prosciutto Asparagus Puff Pastry Bundles: Easy Gourmet Delight
Enjoy a simple yet elegant dish with these Prosciutto Asparagus Puff Pastry Bundles, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 sheet puff pastry
- 8 spears asparagus
- 4 slices prosciutto
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 egg, beaten for wash
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry on a lightly floured surface.
- Cut the pastry into rectangles.
- Place a slice of prosciutto on each rectangle, followed by an asparagus spear.
- Wrap the pastry around the asparagus and prosciutto, sealing the edges.
- Brush the bundles with the beaten egg.
- Place on a baking sheet and bake for 15-20 minutes until golden brown.
- Let cool slightly before serving.
Notes
- These bundles can be made ahead and baked just before serving.
- Pair with a light salad for a complete meal.
Nutrition
- Serving Size: 1 bundle
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 60mg
Keywords: Prosciutto Asparagus Puff Pastry Bundles