Pecan Bark: The Best Indulgent Treat for Any Sweet Tooth
Pecan Bark is a rich and satisfying treat, perfect for anyone craving something sweet. This delightful dessert combines the crunch of nuts with smooth chocolate, creating an irresistible combination.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: gluten-free
- 2 cups pecans
- 1 cup chocolate chips
- 1/2 cup unsalted butter
- 1 cup brown sugar
- Preheat your oven to 350°F (175°C).
- Spread the pecans on a baking sheet and toast for about 5-7 minutes.
- In a saucepan, melt the butter and brown sugar until combined.
- Stir in the chocolate chips until melted and smooth.
- Add the toasted pecans and stir until coated.
- Pour the mixture onto a parchment-lined baking sheet and spread it out evenly.
- Let it cool completely before breaking into pieces.
Notes
- This recipe can be customized by adding dried fruits or other nuts.
- For an added flavor, sprinkle sea salt on top before it cools.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 15g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Pecan Bark, dessert, sweets, treat