One Pot Creamy Garlic Pasta in Just 20 Minutes – Indulge Today
Indulge in this One Pot Creamy Garlic Pasta, ready in just 20 minutes!
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: One Pot
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces pasta of your choice
- 4 cloves garlic, minced
- 2 cups vegetable broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
Instructions
- In a large pot, combine pasta, garlic, and vegetable broth.
- Bring to a boil, then reduce heat and simmer until pasta is al dente.
- Stir in heavy cream and Parmesan cheese until melted and smooth.
- Season with salt and pepper.
- Garnish with fresh parsley before serving.
Notes
- For a spicier kick, add red pepper flakes.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 70mg
Keywords: One Pot Creamy Garlic Pasta