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One Pot Creamy Cajun Sausage Pasta: Easy Comfort Food Delight

One Pot Creamy Cajun Sausage Pasta

An easy and delicious one pot creamy Cajun sausage pasta recipe that brings comfort food to a new level.

Ingredients

Scale
  • 8 ounces pasta
  • 1 pound sliced sausage
  • 1 tablespoon Cajun seasoning
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup bell peppers, diced
  • 1 cup onions, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add sliced sausage, cooking until browned.
  3. Stir in onions, bell peppers, and garlic; sauté until softened.
  4. Add pasta, chicken broth, and Cajun seasoning; bring to a boil.
  5. Reduce heat and simmer until pasta is tender.
  6. Stir in heavy cream; cook until heated through.
  7. Season with salt and pepper; serve hot.

Notes

  • For extra creaminess, add more heavy cream.
  • Adjust Cajun seasoning based on spice preference.

Nutrition

Keywords: Cajun Pasta, Comfort Food, One Pot Meal, Sausage Recipe