Print

One-Pot Cheeseburger Orzo Skillet: Easy Comfort Food Delight

One-Pot Cheeseburger Orzo Skillet
Print Recipe

A simple and delicious one-pot meal that brings together the comforting flavors of a cheeseburger with the convenience of orzo pasta.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup orzo pasta
  • 1 cup beef broth
  • 1 cup diced tomatoes
  • 1 cup shredded cheddar cheese
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. In a large skillet, brown the ground beef over medium heat until fully cooked.
  2. Drain excess fat and stir in the beef broth, diced tomatoes, Worcestershire sauce, garlic powder, onion powder, and salt and pepper.
  3. Add the orzo pasta and bring to a boil. Reduce heat and let it simmer until orzo is cooked, about 10-12 minutes.
  4. Stir in the shredded cheddar cheese until melted and creamy.
  5. Serve warm and enjoy.

Notes

  • This dish is versatile; you can add vegetables like bell peppers or spinach for extra nutrition.
  • Feel free to substitute ground turkey or chicken for a healthier option.

Nutrition

Keywords: One-Pot, Cheeseburger, Orzo, Skillet, Easy, Comfort Food

Find it online: https://www.myforkies.com/one-pot-cheeseburger-orzo-skillet-easy-comfort-food-delight-2/