Million Dollar Soup: The Best Cozy Recipe with Turkey Bacon
A warm and comforting soup that combines the rich flavors of turkey bacon with fresh vegetables and spices, perfect for chilly days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 slices turkey bacon
- 1 cup diced onions
- 2 cups chopped carrots
- 3 cups diced potatoes
- 4 cups chicken broth
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 tablespoon fresh parsley
Instructions
- In a large pot, cook the turkey bacon over medium heat until crispy. Remove and crumble.
- Add onions and carrots to the pot, sautéing until tender.
- Stir in the potatoes and chicken broth, bringing to a boil.
- Reduce heat and simmer for 20 minutes or until potatoes are soft.
- Season with salt, pepper, garlic powder, and mix in crumbled turkey bacon.
- Garnish with fresh parsley before serving.
Notes
- This soup can be made ahead and tastes even better the next day.
- For a creamier texture, blend a portion of the soup and stir it back in.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 25mg
Keywords: Million Dollar Soup, Turkey Bacon, Comfort Food, Soup Recipe