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Mexican Ground Beef and Potato Skillet: Easy Family Dinner Delight

Mexican Ground Beef and Potato Skillet
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A delicious one-skillet meal featuring seasoned ground beef and tender potatoes.

Ingredients

Scale
  • 1 pound ground beef
  • 2 medium potatoes, diced
  • 1 cup diced bell peppers
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup beef broth
  • 1 tablespoon olive oil

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add ground beef and cook until browned.
  3. Add onion and garlic, and sauté until soft.
  4. Stir in potatoes, bell peppers, chili powder, cumin, salt, and pepper.
  5. Pour in beef broth and bring to a simmer.
  6. Cover and cook for 20-25 minutes until potatoes are tender.
  7. Serve warm and enjoy!

Notes

  • This dish pairs well with sour cream and avocado.
  • You can adjust the spice level by adding more or less chili powder.

Nutrition

Keywords: Mexican, Ground Beef, Skillet, Dinner

Find it online: https://www.myforkies.com/mexican-ground-beef-and-potato-skillet/