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Healthy Oatmeal Apple Cake: A Deliciously Guilt-Free Treat

Healthy Oatmeal Apple Cake
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A healthy twist on a classic dessert, this oatmeal apple cake is both nutritious and delicious.

Ingredients

Scale
  • 2 cups rolled oats
  • 1 cup unsweetened applesauce
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/4 cup honey or maple syrup
  • 1/4 cup coconut oil, melted
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups diced apples

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a baking pan.
  2. In a large bowl, mix oats, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, whisk together applesauce, honey, coconut oil, eggs, and vanilla.
  4. Combine wet and dry ingredients, then fold in the diced apples.
  5. Pour the batter into the prepared pan and smooth the top.
  6. Bake for 25-30 minutes or until a toothpick inserted comes out clean.
  7. Let cool before serving.

Notes

  • For added sweetness, consider adding raisins or chopped nuts.
  • Store leftovers in an airtight container.

Nutrition

Keywords: Healthy Oatmeal Apple Cake, guilt-free dessert, healthy recipe, oatmeal cake

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