Garlic Butter Brazilian Steak: Easy Recipe for Juicy Flavor
Enjoy the rich flavors of this Garlic Butter Brazilian Steak, an easy recipe perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Brazilian
- Diet: Carnivore
- 2 pounds Brazilian steak
- 4 tablespoons garlic, minced
- 1/2 cup butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
- Preheat the grill to medium-high heat.
- In a small saucepan, melt the butter over low heat and add minced garlic.
- Season the steak with salt and black pepper.
- Grill the steak for 6-8 minutes on each side for medium-rare.
- Brush the garlic butter on the steak while grilling.
- Remove from grill, let rest for 5 minutes, and garnish with parsley before slicing.
Notes
- For extra flavor, marinate the steak for a few hours before grilling.
- Pair it with your favorite sides for a complete meal.
Nutrition
- Serving Size: 1 steak
- Calories: 600
- Sugar: 1g
- Sodium: 800mg
- Fat: 48g
- Saturated Fat: 20g
- Unsaturated Fat: 25g
- Trans Fat: 1g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 42g
- Cholesterol: 150mg
Keywords: Garlic Butter Brazilian Steak, steak recipe, juicy steak