Easy Spiced Nuts Recipe: A Perfectly Crunchy Snack for Everyone
A delicious and crunchy spiced nuts recipe that’s easy to make and perfect for snacking.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups mixed nuts
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, combine the mixed nuts with olive oil and spices.
- Spread the nuts on a baking sheet in a single layer.
- Bake for 10-12 minutes, stirring halfway through, until golden brown.
- Remove from the oven and let cool before serving.
Notes
- Make sure to stir the nuts while baking to ensure even cooking.
- You can adjust the spices according to your taste.
Nutrition
- Serving Size: 1/2 cup
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 0mg
Keywords: Easy Spiced Nuts