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Easy Chickpea Cucumber Salad with Feta and Tomatoes for Fresh Flavor

Easy Chickpea Cucumber Salad with Feta and Tomatoes
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A refreshing salad combining chickpeas, cucumber, feta, and tomatoes for a delightful dish.

Ingredients

Scale
  • 1 can chickpeas, drained and rinsed
  • 1 cup diced cucumber
  • 1 cup halved cherry tomatoes
  • 1/2 cup crumbled feta cheese
  • 2 tablespoons olive oil
  • 1 tablespoon red wine vinegar
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine chickpeas, cucumber, cherry tomatoes, and feta.
  2. In a separate small bowl, whisk together olive oil, red wine vinegar, oregano, salt, and pepper.
  3. Pour the dressing over the salad and toss gently to combine.
  4. Serve immediately or chill in the refrigerator for 30 minutes before serving.

Notes

  • This salad is best served fresh but can be made a few hours in advance.
  • Feel free to add other vegetables like bell peppers for extra crunch.

Nutrition

Keywords: chickpea salad, cucumber salad, feta salad, easy salad recipe

Find it online: https://www.myforkies.com/easy-chickpea-cucumber-salad-with-feta-and-tomatoes-for-fresh-flavor/