Cottage Cheese Flatbread: Easy Recipe with Turkey Bacon Delight
Enjoy a delicious and easy Cottage Cheese Flatbread recipe featuring turkey bacon, perfect for a quick meal or snack.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Pan-frying
- Cuisine: American
- Diet: High-protein
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup all-purpose flour
- 2 large eggs
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 4 slices turkey bacon, cooked and crumbled
- 1 tablespoon fresh chives, chopped
Instructions
- In a mixing bowl, combine the cottage cheese, flour, eggs, baking powder, and salt. Mix until well combined.
- Fold in the crumbled turkey bacon and chopped chives.
- Heat a non-stick skillet over medium heat and lightly grease it.
- Pour batter onto the skillet, forming flatbreads. Cook for 2-3 minutes on each side or until golden brown.
- Remove from skillet and repeat with remaining batter.
Notes
- Add your favorite herbs for extra flavor.
- Serve warm with additional toppings if desired.
Nutrition
- Serving Size: 1 flatbread
- Calories: 180
- Sugar: 2g
- Sodium: 350mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 70mg
Keywords: Cottage Cheese Flatbread, Turkey Bacon, Easy Recipe