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Cottage Cheese Chips Recipe: The Best Crunchy Snack Alternative

Cottage Cheese Chips Recipe

Discover a delicious and healthy alternative to traditional chips with this Cottage Cheese Chips Recipe.

Ingredients

Scale
  • 2 cups cottage cheese
  • 1 cup shredded cheese
  • 1/2 cup flour
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/2 tsp paprika

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix together the cottage cheese and shredded cheese.
  3. Add the flour, garlic powder, onion powder, salt, pepper, and paprika to the cheese mixture and stir until well combined.
  4. Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
  5. Bake for 20-25 minutes or until golden brown and crispy.
  6. Let cool and enjoy your crunchy cottage cheese chips!

Notes

  • For added flavor, try incorporating your favorite herbs and spices.
  • Adjust the thickness of the chips based on your preference before baking.

Nutrition

Keywords: Cottage Cheese Chips, Healthy Snack, Crunchy Snack Alternative