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Comforting Rotisserie Chicken Soup with Savory Mushroom Bliss

Comforting Rotisserie Chicken and Mushroom Soup

Enjoy a warm, delightful bowl of Comforting Rotisserie Chicken and Mushroom Soup that combines tender chicken with rich mushrooms for a heartwarming experience.

Ingredients

Scale
  • 1 rotisserie chicken shredded
  • 2 cups mushrooms, sliced
  • 1 large onion, chopped
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons olive oil
  • 1 cup heavy cream
  • 1/4 cup parsley, chopped

Instructions

  1. In a large pot, heat olive oil over medium heat. Add onions and garlic, sauté until translucent.
  2. Add mushrooms, thyme, salt, and pepper, cooking until the mushrooms are soft.
  3. Pour in chicken broth and bring to a boil.
  4. Add the shredded rotisserie chicken and simmer for 10 minutes.
  5. Stir in heavy cream and chopped parsley, cooking until heated through.
  6. Serve hot and enjoy the comforting flavors.

Notes

  • For extra flavor, add a splash of lemon juice before serving.
  • This soup pairs well with crusty bread for dipping.

Nutrition

Keywords: Comforting Rotisserie Chicken Soup, Mushroom Soup, Chicken Soup