Christmas Cookie Bars: Easy Indulgence for Your Holiday Gatherings
Enjoy these delicious and festive Christmas Cookie Bars, perfect for holiday gatherings and a delightful treat for family and friends.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 cup unsalted butter, softened
- 2 large eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup chocolate chips
- 1 cup holiday sprinkle mix
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar.
- Add the eggs and vanilla extract, and mix until well combined.
- In another bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips and holiday sprinkles.
- Spread the batter evenly in the prepared baking pan.
- Bake for 25-30 minutes or until the edges are golden brown and a toothpick comes out clean.
- Allow to cool before cutting into squares.
Notes
- Store in an airtight container for up to one week.
- These bars freeze well for up to three months.
Nutrition
- Serving Size: 1 bar
- Calories: 210
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Christmas Cookie Bars, holiday desserts, easy cookie recipes