Chicken Zucchini Bake: The Best Comfort Food You’ll Love
Enjoy this hearty Chicken Zucchini Bake, perfect for any meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 cups zucchini, sliced
- 1 pound chicken breast, diced
- 1 cup mozzarella cheese, shredded
- 1/2 cup parmesan cheese, grated
- 1 cup marinara sauce
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Preheat oven to 375°F (190°C).
- In a baking dish, layer the zucchini slices on the bottom.
- Top with diced chicken.
- Sprinkle garlic powder and Italian seasoning over the chicken.
- Pour marinara sauce evenly over the mixture.
- Top with mozzarella and parmesan cheese.
- Bake for 30-35 minutes, until the chicken is cooked through.
Notes
- Let the bake rest for 5 minutes before serving.
- This dish can be frozen for later use.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 4g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 90mg
Keywords: Chicken Zucchini Bake, Comfort Food, Healthy Dinner