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Chicken Pot Pie Pasta Recipe: Easy Comfort Food with Turkey Bacon and Chicken Ham

Chicken Pot Pie Pasta Recipe
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Enjoy a rich and comforting Chicken Pot Pie Pasta with a twist of turkey bacon and chicken ham. This easy recipe will satisfy your cravings for classic comfort food!

Ingredients

Scale
  • 8 ounces pasta
  • 4 slices turkey bacon
  • 1 cup cooked chicken ham, shredded
  • 1 cup mixed vegetables (carrots, peas, corn)
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package directions, drain and set aside.
  2. In a large skillet, cook the turkey bacon until crispy, then remove and crumble.
  3. In the same skillet, add olive oil and sauté mixed vegetables for about 3-4 minutes.
  4. Stir in the chicken broth, heavy cream, garlic powder, and onion powder.
  5. Add the cooked pasta and shredded chicken ham, stir until combined.
  6. Season with salt and pepper, and let it simmer for 5-7 minutes.
  7. Top with crumbled turkey bacon before serving.

Notes

  • For a healthier version, substitute heavy cream with a low-fat alternative.
  • Feel free to add your favorite vegetables.

Nutrition

Keywords: chicken pot pie pasta, easy comfort food, turkey bacon, chicken ham

Find it online: https://www.myforkies.com/chicken-pot-pie-pasta-recipe-easy-comfort-food-with-turkey-bacon-and-chicken-ham/