Chicken Pillows: Easy Recipe with Turkey Bacon and Chicken Ham
A delicious and easy-to-make recipe for Chicken Pillows using turkey bacon and chicken ham.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken breast, cooked and shredded
- 4 ounces turkey bacon, cooked and crumbled
- 8 ounces cream cheese, softened
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 package crescent roll dough
- Preheat oven to 375°F (190°C).
- In a mixing bowl, combine shredded chicken, crumbled bacon, cream cheese, garlic powder, and onion powder.
- Unroll the crescent roll dough and separate into triangles.
- Place a spoonful of the chicken mixture at the wide end of each triangle.
- Roll the dough over the filling, starting from the wide end to the point.
- Place the rolled pillows on a baking sheet and bake for 15-20 minutes or until golden brown.
Notes
- For added flavor, consider seasoning the chicken with your favorite spices before cooking.
- Experiment with different cheeses or herbs for a unique twist.
Nutrition
- Serving Size: 1 pillow
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Chicken Pillows, turkey bacon, chicken ham