Chicken Pillows: Easy Recipe with Turkey Bacon and Chicken Ham
Delicious and easy-to-make chicken pillows filled with turkey bacon and chicken ham.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and crumbled
- 1 cup chicken ham, diced
- 1 cup cream cheese, softened
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 package crescent roll dough
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine shredded chicken, turkey bacon, chicken ham, cream cheese, garlic powder, onion powder, and parsley.
- Unroll the crescent roll dough and separate it into triangles.
- Place a generous spoonful of the chicken mixture onto the wide end of each triangle.
- Roll up the triangles from the wide end to the point, tucking in the sides as you roll.
- Place the rolled pillows on a baking sheet and sprinkle with Parmesan cheese.
- Bake for 15-20 minutes or until golden brown.
- Serve warm and enjoy!
Notes
- You can substitute the turkey bacon and chicken ham with your preferred options.
- For a healthier option, use whole wheat crescent rolls.
Nutrition
- Serving Size: 1 pillow
- Calories: 220
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Chicken Pillows, Easy Recipe, Turkey Bacon, Chicken Ham