Cherry Caramel Extract Balls: Easy Indulgence for Home Cooks
Indulge in the delightful flavor of Cherry Caramel Extract Balls with this easy recipe perfect for home cooks.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 24 balls 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 1 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1/2 cup unsalted butter
- 2 cups powdered sugar
- 1 teaspoon cherry flavor extract
- 1/4 cup chopped nuts (optional)
- In a saucepan, combine the granulated sugar, cocoa powder, and butter over medium heat.
- Stir continuously until the mixture is smooth and starts to boil.
- Remove from heat and let it cool slightly.
- Add the powdered sugar and cherry extract, mixing well until combined.
- If desired, fold in chopped nuts.
- Shape the mixture into small balls and let them cool completely before serving.
Notes
- For a richer flavor, consider adding more cherry extract.
- These can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 ball
- Calories: 100
- Sugar: 15g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Cherry Caramel Extract Balls