Burger Bowls Aioli Delight: Indulgent Recipe with Turkey Bacon
Enjoy these Burger Bowls topped with Caramelized Onion Aioli for a unique twist on classic flavors.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 2 cups mixed salad greens
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, sliced
- 1/2 cup avocado, diced
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon balsamic vinegar
- Salt and pepper to taste
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy. Remove and set aside.
- In the same skillet, add ground turkey and cook until browned, crumbling as it cooks.
- Prepare the caramelized onion aioli by mixing mayonnaise, Dijon mustard, garlic, and a pinch of salt in a bowl.
- Assemble the bowls by placing salad greens, turkey, cherry tomatoes, red onion, and avocado in a bowl.
- Drizzle with aioli and crumble the crispy turkey bacon on top.
- Serve immediately and enjoy!
Notes
- For added flavor, marinate the turkey with spices before cooking.
- Feel free to customize the toppings based on your preferences.
Nutrition
- Serving Size: 1 bowl
- Calories: 480
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Burger Bowls, Caramelized Onion Aioli, Turkey Bacon