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Best Hamburger Stroganoff: Creamy Comfort with Turkey Bacon and Chicken Ham

The Best Hamburger Stroganoff
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This delicious Hamburger Stroganoff combines the hearty flavors of ground meat with the creaminess of a rich sauce, enhanced by turkey bacon and chicken ham.

Ingredients

Scale
  • 1 pound ground beef
  • 4 slices turkey bacon
  • 1 cup chicken ham, diced
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 cup beef broth
  • 1 cup sour cream
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt
  • 12 ounces egg noodles

Instructions

  1. Start by cooking the turkey bacon in a skillet over medium heat until crispy. Remove and set aside.
  2. In the same skillet, add the ground beef, onion, and garlic. Cook until the beef is browned.
  3. Stir in the chicken ham, beef broth, Worcestershire sauce, Dijon mustard, black pepper, and salt. Let it simmer for 10 minutes.
  4. Reduce heat and mix in the sour cream. Stir until well combined.
  5. Meanwhile, cook the egg noodles according to package instructions. Drain and add to the meat mixture.
  6. Crumble the crispy turkey bacon over the dish and serve hot.

Notes

  • This dish is perfect for a cozy family dinner or gatherings.
  • Experiment by adding your favorite vegetables or spices for an extra kick!

Nutrition

Keywords: Hamburger Stroganoff, Creamy Comfort, Turkey Bacon, Chicken Ham

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