Berry French Toast Casserole: The Best Easy Breakfast Delight
Start your day with this delicious berry French toast casserole that combines fluffy bread and sweet berries for a delightful breakfast.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 loaf French bread
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- 6 large eggs
- 2 cups milk
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/4 cup maple syrup
- 1/4 cup powdered sugar
Instructions
- Preheat the oven to 350°F (175°C).
- Cut the French bread into cubes and place them in a greased baking dish.
- In a bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and maple syrup.
- Pour the egg mixture over the bread cubes, ensuring they are well coated.
- Sprinkle the mixed berries on top.
- Bake for 30-35 minutes or until golden brown and set.
- Dust with powdered sugar before serving.
Notes
- Serve with additional maple syrup if desired.
- This casserole can be prepared the night before for an easy morning.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 10g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 150mg
Keywords: Berry French Toast Casserole, breakfast casserole, easy breakfast, berry recipes