Baked Caesar Chicken with Creamy Parmesan Sauce: Easy and Delicious
A deliciously easy recipe for Baked Caesar Chicken topped with a creamy parmesan sauce.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 chicken breasts
- 1 cup Caesar dressing
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 tablespoon fresh parsley (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Arrange the chicken breasts in a baking dish.
- In a bowl, mix the Caesar dressing, garlic powder, and black pepper.
- Pour the mixture over the chicken, ensuring it is well coated.
- Sprinkle Parmesan cheese on top.
- Bake for 25-30 minutes, or until the chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the chicken in the Caesar dressing for a few hours before baking.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 100mg
Keywords: Baked Caesar Chicken, Creamy Parmesan Sauce, easy chicken recipes