Bacon Jalapeño Eggrolls: Easy Turkey Bacon Appetizer Delight
Delightful bacon jalapeño eggrolls that are easy to prepare and perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 eggrolls 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Gluten-Free
- 8 ounces turkey bacon
- 2 jalapeños, diced
- 1 cup cream cheese
- 1 teaspoon garlic powder
- 1 package eggroll wrappers
- 1 egg for sealing the wrappers
- Cook turkey bacon until crispy, then chop into small pieces.
- In a bowl, mix turkey bacon, jalapeños, cream cheese, and garlic powder.
- Take an eggroll wrapper and fill it with the mixture, sealing the edges with egg.
- Fry the filled eggrolls in hot oil until golden brown.
- Drain on paper towels and serve hot.
Notes
- Serve with your favorite dipping sauce.
- Make sure the oil is hot enough before frying to ensure a crispy exterior.
Nutrition
- Serving Size: 1 eggroll
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 25mg
Keywords: Bacon Jalapeño Eggrolls, Turkey Bacon Appetizer