Apple Crumble Cupcakes: Easy Treats for Cozy Moments at Home
Delight in these delicious apple crumble cupcakes, perfect for cozy moments at home.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 cupcakes 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup diced apples
- 1/2 cup oats
- 1/2 teaspoon cinnamon
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, sugar, brown sugar, baking powder, baking soda, and salt.
- Add the softened butter, eggs, and vanilla to the dry ingredients and mix until well combined.
- Fold in the diced apples and oats.
- Divide the batter into cupcake liners.
- In a small bowl, mix oats, brown sugar, and cinnamon for the crumble topping and sprinkle it over each cupcake.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Allow to cool before serving.
Notes
- For an extra kick, add chopped nuts to the batter.
- These cupcakes taste best when served warm.
Nutrition
- Serving Size: 1 cupcake
- Calories: 180
- Sugar: 12g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
Keywords: Apple Crumble Cupcakes, Easy Treats, Cozy Recipes