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Apple Cider Caramel Cookies: The Best Cozy Fall Treats

Apple Cider Caramel Cookies
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Indulge in the warmth of fall with these delightful Apple Cider Caramel Cookies, perfect for any cozy gathering.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 3/4 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup apple cider
  • 1 cup caramel bits

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
  3. In a separate bowl, cream together butter, brown sugar, and granulated sugar until light and fluffy.
  4. Add the egg and vanilla extract, mixing well.
  5. Gradually add the dry ingredients to the wet mixture, alternating with apple cider until fully combined.
  6. Fold in the caramel bits.
  7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until edges are golden.
  9. Let cookies cool on the baking sheet for 5 minutes before transferring to a wire rack.

Notes

  • For added flavor, substitute half the apple cider with apple puree.
  • Chill the dough for 30 minutes for thicker cookies.

Nutrition

Keywords: Apple Cider Caramel Cookies, Fall Treats, Cozy Desserts

Find it online: https://www.myforkies.com/apple-cider-caramel-cookies-the-best-cozy-fall-treats/