Apple and Brie Stuffed Chicken: Indulgent Recipe You’ll Love
A delicious recipe for apple and brie stuffed chicken that combines savory and sweet flavors.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 apple, diced
- 4 ounces Brie cheese, cut into pieces
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
- 1 tablespoon fresh thyme, chopped
- 1/2 cup chicken broth
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix diced apple, Brie cheese, thyme, salt, and pepper.
- Cut a pocket in each chicken breast and stuff it with the apple and Brie mixture.
- Heat olive oil in a skillet over medium-high heat. Sear the chicken breasts until golden brown on both sides.
- Transfer the chicken to a baking dish and pour chicken broth around it.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
Notes
- For a crispier crust, broil the chicken for the last 3-5 minutes of cooking.
- Pair with a side salad for a complete meal.
Nutrition
- Serving Size: 1 stuffed chicken breast
- Calories: 350
- Sugar: 5g
- Sodium: 620mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Apple and Brie Stuffed Chicken, stuffed chicken, gourmet chicken recipe